In a larger room, you might have enough space for an island or a table and chairs at the centre of the U. Or, in a classic kitchen-diner, the third leg of your u-shape could be a peninsula – a long island joined at one end to the wall, between kitchen and dining areas. If your room is open-plan and you spend a lot of time entertaining, you may want to think about having the bulk of your kitchen designed as a u-shaped island, which can then become a real cook's theatre. Or create a G-shape, with a peninsula joined to one of the walls. What is it? A common solution for medium-sized rooms is to run the units round three walls in a U shape. or ultimate efficiency, with everything at your fingertips choose an ultra practical U-shape design.
For a show-stopping centrepiece look to luxury materials, from deeply veined marble and mottled granites to exotic timber veneers and gleaming mirrored glass or burnished metal. There's a trend towards more textured materials, think raw or rough-sawn wood, honed or flamed stone tops, as well as a contrast of colour or finish between the island and the rest of the kitchen. And don't forget kitchen island lighting – it can turn a good-looking unit into a showstopper of a kitchen centrepiece. Want more design inspiration? Take a look at these showstopping kitchen ideas and our pick of the best kitchen storage ideas Almost all kitchen islands incorporate seating – even the smallest space can usually accommodate an overhang of worktop and a pair of bar stools, although more of us are opting for long kitchen islands with integrated low-level, table-style seating at one end.
Are there any alternatives to the working triangle? Like Mark Wilkinson, there are several other designers who feel that the triangle can be too rigid and who prefer to think of the kitchen in terms of zones. ‘Blum's Dynamic Space' concept is based on arranging your layout as task zones designed in a clockwise (or anti-clockwise) route. Tasks might include emptying the dishwasher (store your crockery close by), making breakfast (keep all your breakfast things together), preparing meals (utensils, chopping boards and bins in pull-outs under the worktop), cooking (store pots, pans and utensils in a drawer under the cook top with bottles of oil and spices in a pull-out close by), and cleaning (materials for cleaning close to the sink). With everything close to hand, you can then create the most convenient workflow.
Any content, trademark/s, or other material that might be found on the Snokey website that is not Snokey’s property remains the copyright of its respective owner/s.ecowren.net
In no way does Snokey claim ownership or responsibility for such items, and you should seek legal consent for any use of such materials from its owner.