Tonia Victorino, March 15th , 2018.
How to plan a kitchen layout. In most cases, the size and shape of your room will determine the most suitable design, and it's always helpful to consider the classic ‘working triangle'. This concept is designed to minimise effort and walking distance between the sink, fridge and cooker by placing them on three points of a triangle. This approach works with most kitchen layouts, although, if you have to run all the appliances and the sink along one wall, you may need to ‘flatten' the triangle. To do this, position the three points in a line with just a few steps to walk in between. However, nothing is set in stone. ‘If the triangle works in your kitchen that's great, but don't feel you have to be a slave to it,' says kitchen designer Mark Wilkinson. ‘If you have to walk a few extra steps, it will be worth it if it means you're able to include an extra element you really like that wouldn't otherwise fit into the design.
Think about plumbing and heating. Will you be using existing plumbing for sinks and appliances or will you require additional pipe work? If you're planning to include a kitchen island containing a sink or other appliances in your design, you need to ensure that plumbing and electricity supplies are in place before flooring is laid. Work out where appliances, both big and small, are going to be to ensure that you have plug points where you need them. ‘Wherever you decide to locate your sink, it's a good idea to install your washing machine and dishwasher nearby,' says Paul Gibbs, Kitchens Buying Manager, B&Q. ‘It'll help keep plumbing simple.' Underfloor heating is a popular choice for kitchens as radiators can take up valuable space. If you're opting for underfloor heating, this will need to be installed prior to laying the kitchen floor.
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