Are there any alternatives to the working triangle? Like Mark Wilkinson, there are several other designers who feel that the triangle can be too rigid and who prefer to think of the kitchen in terms of zones. ‘Blum's Dynamic Space' concept is based on arranging your layout as task zones designed in a clockwise (or anti-clockwise) route. Tasks might include emptying the dishwasher (store your crockery close by), making breakfast (keep all your breakfast things together), preparing meals (utensils, chopping boards and bins in pull-outs under the worktop), cooking (store pots, pans and utensils in a drawer under the cook top with bottles of oil and spices in a pull-out close by), and cleaning (materials for cleaning close to the sink). With everything close to hand, you can then create the most convenient workflow.
Granite, composite and solid surfaces are all good investments as they are tough, durable and will give your kitchen a luxurious finish. Next, make sure your cabinets are of good quality. Don't be tempted to skimp on thin carcasses, as they'll not last very long. You want at least a 15mm thickness all round – if not more. Think about savings on your choice of doors. We can't all afford rich wood veneers, so why not recreate the same look with a laminate or PVC foil finish instead? Even hi-gloss doors come in different price brackets depending on whether they are lacquered or laminated. ‘While they all essentially look the same, a lacquered kitchen can cost considerably more than the laminate equivalent,' explains kitchen designer Paul Bagguley from In-Toto Batley. Spend wisely on appliances, too, buying the best oven and hob you can afford – but perhaps consider a less expensive brand for the laundry and do without the coffee machine and wine cooler. It's all about compromise if your budget is under strain, so make sure you spend on the things that matter – you can always add luxury small appliances and accessories in years to come.
Place an island ingeniously and it's possible to separate the food preparation zone from an intimate dining area, whilst also preserving that all important open-plan feel. In this fabulously modern space, the creamy cabinetry and luxe hi-gloss textures bring a sense of cohesion to a wonderfully spacious, light and airy kitchen-diner, with colour and design leading the eye past the confines of the interior to the outdoor space beyond. Look closely at this classy, understated kitchen island and you'll discover it serves a multitude of purposes – a place to wash, prep food, with a neat breakfast bar to eat at with tucked-under stools. It has integrated power points so you can plug in any kitchen appliances you need and even sports matching-wood alcove shelving for displaying pottery and books.
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